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Agricultural and Biotechnological Reflections
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  3. Vol. 4 No. 1 (2026): Agricultural and Biotechnological Reflections

Vol. 4 No. 1 (2026): Agricultural and Biotechnological Reflections

					View Vol. 4 No. 1 (2026): Agricultural and Biotechnological Reflections
Published: 2026-06-30

Orignal Articles

  • IMPACT OF CLIMATE CHANGE ON WHEAT YIELD STABILITY IN SEMI‑ARID AGRICULTURAL REGIONS

    Abdul Qayyum (Author)
    1-18
    DOI: https://doi.org/10.67078/abr.142
    • PDF
  • EVALUATION OF DROUGHT‑TOLERANT WHEAT VARIETIES FOR SUSTAINABLE CROP PRODUCTION

    Shahid Masood, Zulkiffal (Author)
    19-38
    DOI: https://doi.org/10.67078/abr.143
    • PDF
  • INFLUENCE OF ORGANIC AMENDMENTS ON SOIL CARBON SEQUESTRATION AND FERTILITY

    Ghulam Sarwar, Fayyaz-ul-Hassan (Author)
    39-56
    DOI: https://doi.org/10.67078/abr.144
    • PDF
  • ASSESSMENT OF SOIL NUTRIENT DEPLETION UNDER INTENSIVE FARMING SYSTEMS

    Muhammad Imran (Author)
    57-74
    DOI: https://doi.org/10.67078/abr.145
    • PDF
  • EPIDEMIOLOGY AND MANAGEMENT STRATEGIES FOR WHEAT RUST DISEASE IN DEVELOPING COUNTRIES

    Muhammad Saleem Haider (Author)
    75-93
    DOI: https://doi.org/10.67078/abr.146
    • PDF

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Journal Information

  • Journal Name:Agricultural and Biotechnological Reflections
  • Short Name: ABR
  • ISSN(Print) : 3080-4019
  • ISSN (Online) : 3080-4027
  • Frequency : Semi-Annual
  • Nature: Print and Online
  • Submission: Via OJS System
  • Languages of Publication: English
  • Review Type: Double Blind Peer Review
  • Lisence: This work is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0).

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DOI Prefix: 10.67078

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Copyright © Agricultural and Biotechnological Reflections. Published by Quest Research and Education (SMC-Private) Limited.
All rights are reserved for the journal's website and its original content. The copyright and licensing rights for individual published articles are retained by the authors. These articles are made available under a Creative Commons Attribution 4.0 International License (CC BY 4.0).

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